#DishByDuy
Sunday, 24 September 2017
Grilled eggplant with goats cheese and smoked beans with spec topped with poached eggs #dishbyduy
via Instagram http://ift.tt/2fImyUx
Saturday, 16 September 2017
Luckily had some leftover Hiramasa Kingfish - my favourite sushi/sashimi fish. Thought I'd practise my sushi making skills. Torched the belly pieces. #dishbyduy
via Instagram http://ift.tt/2h8Be2N
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