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Saturday, 20 August 2016
Wednesday, 17 August 2016
Put my filleting knife to work today. Here's the same turbot all sectioned up. #dishbyduy
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Saw this gorgeous turbot today. Had to buy two of them. Turbot is one of the most delicious fish and rather hard to find. #dishbyduy
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Saturday, 13 August 2016
Dry-aged beef, roasted purple sweet potato and watercress #dishbyduy
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