#DishByDuy

Saturday, 27 September 2014

Polenta two ways - with mushroom Ragu and bacon, kasundi, egg and diced tomato #dishbyduy #breakfast #weekend



via Instagram http://ift.tt/1vbIdWx

Posted by Unknown at 09:21 No comments:
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Thursday, 11 September 2014

Grain, bean and nut salad with tea smoked salmon, cumin spiced yoghurt #dishbyduy



via Instagram http://ift.tt/1xNdkuY

Posted by Unknown at 20:32 No comments:
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Tuesday, 9 September 2014

My new favourite breakfast. Looks and tastes like dessert, but is more than 50% of my RDI of dietary fibre. Vanilla yoghurt layered between All-bran fibre toppers. #dishbyduy



via Instagram http://ift.tt/1nGWX9E

Posted by Unknown at 09:11 No comments:
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